Tag Archives: plant based nutrition

Knitting, crochet and courses

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Whoopee! I am now a graduate of the Centre for Nutrition Studies whole food plant-based nutrition programme. I even have a badge for my blog, which is now in the sidebar near the top. It doesn’t fit in that well at the moment. I think it may be time for a renovation around here. I’ve been using the same WordPress template for, like, forever!

So that’s one FO! A finished course, for which I will get a certificate. I did the course partly for myself, partly so I could help others by educating them about healthy eating by not just giving them my opinion but actual facts backed up by actual science. And now I CAN!

The other FO is a crochet one which I whipped up in a little under an hour today.

It’s a cute lamb lovey, made from a kit that we sell at the store. It’s more expensive there than online, but I get a staff discount. And I’ve been eyeing these kits for ages. They come in many colours (always with three different colours/textures in one ball) with a different animal head or ball to go on top.

Rather than go with the crowd and knit a hat, I crocheted a granny square and added the lamb’s head to the centre. I was inspired by someone on Ravelry who has been posting photos of her projects to one of my favourite groups, the Colourful CALs/KALs group.

If you can’t find these at your local yarn store, they have them at Herrschners.ca. They are called DMC Top This knit hat kits.

What else? Ah yes…

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Knittin’…..started these Baby Janes a couple of days ago. Haven’t picked them up since. But if I actually get them finished they will match the bubble gum blanket’s border and will make a cute set. It’s a free pattern from Red Heart – I found it at work in the yarn section.

And the caterpillar is coming along. I did  add some hexagons today, and as you’ll see from the photo I positioned the bits for the head and feet. Tonight I sewed them on because I was too impatient to wait until I had added all the hexes.

We had a very pleasant Sunday. A slow pace, a walk along the waterfront, a cup of tea at Chai Baba. And a couple of interesting new recipes, which the boys were very dubious about. Beetburgers (a beautiful colour) in buns with grilled pineapple (another idea from Prevent and Reverse Heart Disease cookbook) with salad, followed by lime custard tart. I used an unbaked crust idea from the Fat Free Vegan blog (because I couldn’t find the right ingredients for the original crust) which was made with rolled oats, dates and fresh orange juice. The filling was silken tofu with lime juice and maple syrup layered with fresh fruit. It was rather good!

Despite all the doom and gloom in the news (best not to watch) I hope you manage to stay joyful and positive and spread good news instead of bad. ❤

 

 

 

 

WIPs and Windows

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I do like a bit of alliteration, don’t you? The title just flowed out of my fingertips.

I am holed up in my bedroom this morning. This is Day Three of the window/door installers invading our house at 8am and changing out all the windows and doors. That’s about 15 windows, a sliding patio door,  and three regular external doors. The first day, I was at work most of the day, so it was just the two boys who were at home, literally chilling out! We had to turn the heat down because there was so much activity, with guys coming in and out, windows coming out and new ones going in. And the noise! Hammering, drilling, voices, music.

Day Two was ok as they were mostly working downstairs and the thermostat is upstairs so it was fairly comfortable.  Today I have turned it down again as they are doing the three doors, one of which is in the kitchen on the upper floor.

I know we will have a much warmer, quieter house when all is said and done, but poor old Tai Chi Man now has a new job on his home maintenance list. That of painting the primed window frames inside. We will have to get the bathroom and kitchen ones done ASAP so they are sealed against moisture.

Lurking in my bedroom is actually rather pleasant. I brought tea in here, my laptop, crochet, iPad (you know, all the essentials), I have an en suite half bathroom, so I can stay here while the guy working in the kitchen does his thing.

And I took a couple of quick photos of my WIPs to show you…

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It’s hard to get this all in one photo, but I am working bottom to top on this baby blanket,  (that’s a link to my Ravelry project page) and right to left. The green of the caterpillar is now coming in. There are only two plain white rows of hexagons in the whole blanket, which is good, as the colours make it more interesting to crochet. I am being sure to weave in all ends as I go and with the join-as-you-go method there will be minimal finishing.

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This second WIP is the Dreamy Lace Baby Throw from Lion Brand. (My project page.)

My boss said the other day at work that someone had over-ordered on the pink Red Heart With Love so she gave me a ball of it to work up a small baby blanket. The pattern asked for Pound of Love, and this ball is only 7oz, so rather than chaining 141 I did 101 to make a smaller version. The ball suggests a 6.5mm hook and that’s what I’m using. After the initial set up row, it’s a one row pattern with an easily memorised repeat. This progress was made last night at a friend’s house.

Before picking up this pink project again, I will be adding more to the caterpillar blanket, as time is ticking by and there’s a baby on the way.

My plant-based nutrition course is going really well. I have completed two parts now – Nutrition and Society, and Diseases of Affluence. Next, putting it all into practice – Applying the Whole Food Plant Based Diet principles. This third part starts today and has to be completed in the next two weeks.

I noticed that Forks Over Knives has a cooking course starting at the end of the month – it’s $349 if you sign up now, $399 after the 21st. I was tempted to go for it but then I realised that the information may be presented in the course that I am already paying for. So I’ll see how that goes, then if I feel I need more,  perhaps they will offer it again at a later date.

If you haven’t watched the Forks Over Knives documentary, I highly recommend it. It’s one of many documentaries that are available now on healthy eating to prevent and reverse chronic disease. A quote from one of the doctors on the course, “Food is the chemotherapy that you take three times a day.” That’s why it’s the most important thing you can do for your health.

OK, time to get some yarny stuff done. Have a wonderful day 🙂

 

 

 

Snow! And more yarny projects

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We woke up to snow this morning and it has continued all day. Tai Chi Man has cleared the drive a few times to make sure it doesn’t get icy when we take the car out. We were planning to go to a friend’s house this morning and were on the road by 8.30am for a potentially 40 minute drive, but the traffic on the highway was crawling along so slowly that we decided to turn back.

I took the opportunity to start studying my new course – it’s an online course with eCornell all about plant-based nutrition. I’m just on the first module but by the end of January I will have a certificate to say I’m up to date on all the science and the reasons why a whole-food plant-based diet is the way to go. Just confirms what I’ve already known for years, of course, but I’m still learning new stuff from this course and it gives me some extra ammo when sharing with people why this is the healthiest way to eat. It may even become a career for me later on.

I also frogged the partially completed toque (hat) that I started a week ago and restarted it on bigger needles and with two fewer stitches. The pattern tells you to knit for 7″ before decreasing, but at 6″ I put in a lifeline and then tried out the decreases. I had enough yarn that I decided to rip back again, knit two more rows, then decrease again. I actually could have done at least two more rows, looking at the amount of yarn I had left, but no way was I going to frog for a third time. This process also included un-knitting a row because I had all my knits and purls the wrong way round!

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The fisherman’s rib would look tidier in a less bulky yarn, but I’m just glad this one is done. I’ll take it to work and put it on a mannequin head for a bit, then I know exactly who I’m going to give it to. (Yarn is Dynasty hat yarn, Fabricland’s house brand.)

Another small project I finished yesterday is this Dumpling Kitty, who I have named Custard. This is a free pattern, only available as a Ravelry download, hence the Rav link.

This cute kitty is made with Stylecraft Classique Cotton DK and a 3.75mm hook. I happened to have the perfect colours and I know exactly who this one is for too.

I now only have one WIP and that is the caterpillar blanket. I have made a start on it and will give it a separate post of its own soon. Have a great day!